Recipes
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Ayran
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Found: 5
Ayran
Ayran is a fermented milk drink from, as a rule, cow's milk, common in the North Caucasus, Balkans and Turkey. The product is popular due to a pleasant refreshing taste, nutrition, and the content of beneficial substances. Ayran is used as an independent drink, on its basis cold soups, pastries are prepared. The drink is served to meat dishes, cakes, pies.
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Khychiny with cheese
Khychins are the national dish of the Karachay-Balkars. These are round...
Achma with chicken
Unsweetened dough for achma, a Georgian layer cake with cheese, is kneaded...
Thin pancakes on ayran
Ayran is a very tasty and healthy fermented milk product. It perfectly...
Pancakes on ayran
Pancakes are small but fluffy pancakes. They are prepared sweet, salty or...
Fermented milk sauce from ayran with garlic in Turkish
In Turkish cuisine there is a dish reminiscent of our okroshka cooked with...
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