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Shiitak mushrooms Shiitaka is an edible mushroom that they began to use in Chinese and Japanese cuisine. Gradually, culture has spread around the world. It is grown on the dead wood of the Shia tree. In Russian stores, the product can be found in fresh, ice cream, dried form. Mushrooms are appreciated for an intensive taste, simultaneously reminiscent of mushrooms and champignons, for beneficial properties. Calories 34 kcal Protein 2,2 gram Fat 0,5 gram Carbohydrates 6,8 gram

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