Canned sprat
Kilka is the generalized name of the small fish of the herring family. It includes sprats and all varieties of tulks. There are several types of canned sprats: pickled, salty, in tomato sauce, in oil, spicy, smoked. Of particular popularity in Russia is a fish in tomato sauce.
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Soup with tomato sprat and rice is a fairly budget-friendly dish that will...
When guests are on the doorstep and urgently need a snack, sandwiches with...
Potato casserole with sprat in tomato sauce is a very simple and very...
If you need the fastest and most inexpensive dinner, pasta with sprat in...
Sprat is a fairly common fish that can be found on restaurant menus, as well...
Canapés are small-sized snacks that first appeared in France. However, the...
There are a lot of recipes for soups based on various cereals and they are...
Shchi is a traditional first dish of Russian, Ukrainian and Belarusian...