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Rye flour

Rjanaya flour - crushed to the dusty state of rye grain. This product is in second place in consumption among all types of flour, in the first - wheat. In seeded rye flour, the presence of 1-3% of the grain shells is permissible.
  1. Calories
    304 kcal
  1. Protein
    6,9 gram
  1. Fat
    1,4 gram
  1. Carbohydrates
    67,3 gram
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