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Sausage
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Sausage
Sausage is a meat product made of minced meat in the shell. Sausage contains meat of several types, spices and preservatives. Popular types of sausages are divided by the method of preparation: these are boiled, smoked, raw -swarmed, semi -smoked and damp. A popular product at the festive and everyday table, in cuts, sandwiches, salads.
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