Recipes
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Cottage cheese 1%
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Found: 11
Cottage cheese 1%
Cottage cheese is a fermented milk product obtained by bacteria bewitching and serum removal. In speech, the “cottage cheese” is most often used, although “yours” is also acceptable.
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Correct quiche
Quiche is a traditional dish of French cuisine. The filling base is eggs,...
Appetizing chicken cutlets with cottage cheese
Cutlet is a product made from minced meat in the form of a flat cake with...
Spectacular manicotti with cheese filling
The large Italian-American pasta called manicotti may have been a marketing...
PP cake layers
Store-bought cakes are, of course, delicious, but it’s even tastier and...
Cottage cheese with muesli and fruits
Hearty and nutritious breakfast.
Khachapuri PP option
An ideal recipe for those who are on a diet but want to eat tasty food. This...
Beet cutlets
If you have previously used beets to prepare borscht, vinaigrette or herring...
Healthy casserole
Cottage cheese casserole pp is an ideal dessert for supporters of healthy...
Cottage cheese with banana
From early childhood, everyone eats cottage cheese. It is known to be rich...
Healthy curd stollen
A dish not so well known to us is a Christmas treat in Germany. Stollen is a...
Delicate cottage cheese casserole
Cottage cheese casseroles are a favorite dish for many. They are prepared...
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