Seasoning for barbecue
Seasoning for barbecue is a packaged or weighty mixture of spices and herbs, optimally selected for the preparation of various varieties of meat over an open fire. As a rule, the composition includes black, red, and white pepper; Dried coriander, onion, garlic, basil, cloves, bay leaf, celery, marjoran and thyme.
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Shish kebab takes a long time to cook in the oven on a bed of onions. But...
Pork shish kebab with mayonnaise turns out tasty and juicy. It is best to...
Among all the methods of marinating meat, the kefir kebab recipe is the most...
Although this dish is not a frequent guest on the table, it is so tasty that...
Scrambled eggs with fried meat - meat marinated in seasoning, fried together...
Shish kebab on mineral water is a dish that will not leave anyone...
Pork shashlik is a classic meat dish, extremely popular in the post-Soviet...
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Shish kebab is the first dish that a person learned to cook from meat. The...
To make pork kebab in the oven juicy and tender, choose the right meat. The...
One of the best marinades for pork kebab is made with onions. Onion juice...
It's hard to imagine outdoor recreation without barbecue. Its secret is the...
Lamb with potatoes in the oven is a classic homemade dish that everyone has...
Marinated chicken baked in the oven is the most tender meat with the aroma...
I took this recipe from the Internet because I wanted to pamper my loved...
Roast lamb with potatoes is a simple and satisfying dish that is sure to...
It's no secret that the best meat is obtained if the marinade is sour. This...
You don't need any special ingredients to create an excellent meat dish....