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Steak of salmon

Salmon is the collective name of the passage and freshwater representatives of the salmon family. A salmon steak is a portioned, fairly thick piece cut from the fish across the spine.
  1. Calories
    142 kcal
  1. Protein
    19,8 gram
  1. Fat
    6,3 gram
  1. Carbohydrates
    0 gram

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