Ham
Vetchinin is a salty and cighed pork ham that holds the structure of meat. The name arose from the word "dilapidated" - old, because for its preparation it is necessary for a certain time.
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Very often, many people prefer to order pizza from a delivery service, not...
A simple, tasty and satisfying salad that does not require any special...
Hungarian salad is prepared based on the classic combination of ham and...
Deviled eggs are a simple, easy-to-prepare appetizer that can be prepared in...
Scrambled eggs with ham and cherry tomatoes is a classic American breakfast....
Pea soup is a favorite first course for many. It is made from yellow split...
Do you want to cook a hearty lunch where the main ingredients are potatoes,...
Ham salad is easy to prepare, which is why it is very popular on holiday and...
Italians know a lot about food and can use the simplest and most affordable...
An exquisite, but at the same time quick and simple recipe - okroshka with...
If, due to the summer heat, you don’t want to cook hot, “heavy” dishes, try...
Okroshka is a universal dish, the taste and richness of which you can change...
Want to try a traditional New York sandwich? This snack is served in almost...
Classic Italian pasta with tender ham and salty cheese in a nutritious...
A little imagination and creativity can turn even the most common dish into...
A worthy alternative to salad and canapés on your table can be a roll in...
An original and savory breakfast - pancakes with cheese and ham. This recipe...
Making pasta is like working with a canvas: there is always room for...
Fettuccine with ham is a classic pasta recipe. Every housewife in Italy...
Croissant is a crescent-shaped bun made of puff pastry with a butter content...