Tartlets
Tartalets - flour products made of sand or fresh dough in the form of baskets with curly edges. These baskets are filled with different fillings, both sweet type of custard and ugly: pastes, salads, caviar. The word comes from French Tartelette - "Little Tart."
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By preparing julienne in tartlets, you get two dishes in one. Traditional...
Tartlets with salmon and curd cheese will certainly become the most popular...
Herring forshmak with melted cheese is a classic sandwich snack made from...
Tartlets with cod liver and melted cheese, decorated with fresh cucumber,...
There is nothing healthier than fresh berries and fruits, but to keep them...
Iceberg cabbage salad with salmon in tartlets will decorate any holiday...
Tender seafood tartlets are a good way to add something delicious to your...
Tartlets are very popular and are the first to be sold out on the festive...
Tuna is a low-fat, healthy fish that is especially appreciated by health...
Cheese tartlets are available cold and hot. Hot ones are usually baked in...
Tartlets are a type of cold snack in which a dough basket is filled with...
Shrimp tartlets with curd cheese are an incredibly tender appetizer. Thanks...
Tartlets are basket-shaped pastries made from shortcrust pastry. Classic...
Creamy cheese cream and ripe blackberries in a pastry basket are a delicious...
There are many ways to make herring tartlets. For example, a very tasty...
Tartlets with liver pate are an excellent appetizer for the table and for...
A simple and effective appetizer that can decorate a festive feast. Suitable...
In tartlets filled with cream cheese, sprats and pickled cucumbers, all...
A universal appetizer for any occasion that can be prepared in a hurry -...
Do you want to prepare a delicious snack without any hassle? We offer a...