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Bulgur Bulg ven - cereal made of processed boiling water, dried and crushed wheat. It is widely used in Eastern, Caucasian and Indian cuisines. Calories 342 kcal Protein 12,3 gram Fat 1,3 gram Carbohydrates 57,6 gram

Bulgur with beef and vegetables

Bulgur with beef and vegetables is a dish with an oriental flavor, which in...

4

Bulgur with vegetables and beef

Bulgur is a wheat grain rich in vitamins and microelements. Due to its...

6

Peppers stuffed with chicken and mushrooms

Combine stuffed peppers and julienne and get a new dish. Due to the wheat...

6

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