Foxes
The fox is placed (lat. Cantharēllus cibārius)-a type of mushrooms with a characteristic bright orange color and a special, coat structure of the hat and legs. It is common in European forests and is widely used in kitchens of different countries.
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Unlike other mushrooms, chanterelles do not have a pronounced aroma. The...
Chanterelles are one of the healthiest and easiest mushrooms to prepare. You...
Potatoes with chanterelles - a recipe for preparing a delicious dish with...
Chanterelle soup is an unusual recipe for those who have never tried this...
Chanterelle cream soup can be prepared either from dried mushrooms, in which...
It is believed that chanterelle tincture has beneficial properties and has...
Buckwheat porridge with chanterelles is a light dish rich in fiber, vitamins...
We invite you to prepare an unusual pate from wild chanterelle mushrooms. It...
The summer harvest of mushroom pickers' "silent hunt" is sometimes very...
Autumn is the season of many people's favorite chanterelles. These bright...
I love picking mushrooms since childhood. I came up with this salad with...
Mushroom solyanka is a dish of Russian cuisine, which is presented in...
Mushroom caviar is a traditional Russian dish. It is used as a sauce or...
You can cook potatoes with chanterelles in a frying pan and in the oven,...
There are a huge number of recipes for cooking chanterelles. Various...
Chanterelles contain virtually no fat, but are an excellent source of...
Rice with mushrooms in a slow cooker is a healthy and low-calorie dinner. We...
Chanterelles are ideal for this dish, but you can use regular champignons....
Salted mushrooms are always a welcome dish on the table. And salted...
Homemade stew made from fresh chanterelles, it has a Russian folk name...