Canned salmon
Canned salmon is prepared from the fish of the radio family (lat. Salmonidae). Salmon and trout are collective names of migrating and freshwater fish from the salmon unit. The family includes pink salmon, salmon, keta, nonsense, champ, sig, omul, taimen, kharius, kizhum, and hotel. They are canned in their own juice, vegetable oil or tomato sauce.
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The combination of tender meat of lightly salted salmon, ripe tomatoes and...
Capers are the unopened flower buds of the caper plant. They are not an...
Toast with canned salmon is an unusual combination of tender fish and juicy...
Departing from trivial salmon dishes, you can prepare something different in...
Canned red fish - salmon, chum salmon, pink salmon and other salmon species...
Soup with canned salmon is very rich in taste and quick to prepare. This is...
There are always a lot of salads on the holiday table. This is a great...