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Honey Goose meat

Goose in foil

A whole goose carcass baked in the oven takes quite a long time to cook, and...

Goose with buckwheat

Stuffed goose began to be prepared in Ancient Greece, and this dish still...

Goose with potatoes

St. Martin's Day in Europe today is celebrated, perhaps, only by Catholics,...

Goose with apples

Roast goose began to be cooked in Central Europe back in the Middle Ages -...

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