Azu with beef and rice is a traditional dish of Tatar cuisine; many...
Azu is the main dish of Tatar cuisine. The classic recipe consists of pieces...
When guests are on the doorstep and urgently need a snack, sandwiches with...
Cod liver salad with canned peas and pickled cucumber is a quick and...
“Mushroom Glade” is a step-by-step recipe with photos, following which...
A very beautiful, appetizing, tasty and festive salad “Mushroom Glade” with...
The Mushroom Glade salad is an excellent alternative to the usual Olivier...
The number of recipes for potato dishes cannot be counted. Potatoes are...
The main ingredients in the vinaigrette are boiled beets, potatoes and...
It doesn’t take much time to prepare a light and satisfying vegetable salad...
Pickled green peas can be bought at any store, but you can easily prepare...
Solyanka is a traditional dish of Russian cuisine, a thick soup with a...
The most ordinary yeast pies can be prepared in a new way and surprise your...
The history of world culinary has repeatedly proven that “haute” cuisine and...
Have you tried cooking liver with pickles, if not, then be sure to take this...
Olivier is the most famous and popular salad; not a single holiday feast is...
Beans are a legume that has extraordinary health benefits, is highly...
Rassolnik with pickles is a flavorful soup whose taste is familiar to...
The secret of the origin of vinaigrette salad has not yet been revealed:...
Salad with boiled pork and pickles is a dish of Russian and Ukrainian...