Recipes
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Found: 17
Cabbage rolls from Chinese cabbage
Cabbage rolls made from Chinese cabbage are cooked in a frying pan. The...
Kimchi with pepper paste and onions
Kimchi with pepper paste and onions is a traditional dish of Korean cuisine,...
Kimchi with fish sauce
Kimchi is a spicy dish prepared in Korea and is considered a traditional...
Kimchi with saury
The spicy kimchi appetizer will whet your appetite. And in combination with...
Udon noodles in oyster sauce
Udon can be combined with different sauces, such as oyster. Its sweetish...
Octopus with udon noodles
Traditional udon noodles in Japan are perhaps second only to rice. Noodles...
Poke with salmon and lime
Salmon poke is a homemade twist on the classic Hawaiian dish. The recipe...
Popular salad with smoked chicken
Salad with smoked chicken is an easy and quick to prepare dish made from...
Festive salad with Chinese cabbage and grapefruit
The basis of this dish is cabbage, complemented by a bright citrus flavor....
Simple kimchi with fish sauce
All you need to prepare the traditional Korean dish kimchi is a head of...
Ramen with vegetables
Ramen, a rich broth filled with wheat noodles, meat, seafood, vegetables and...
Cod liver salad with rice
Cod liver is an excellent base for various salads. The product is rich in...
Salad “Tenderness” with corn
The “Tenderness” salad lives up to its name with the ingredients included in...
Salad with corn and ham
Light and piquant salad with ham, corn, bell pepper and Beijing lettuce,...
Spring rolls with shrimps in Chinese cabbage
Spring rolls are a popular dish in many Asian countries. In Russia, the dish...
Traditional kimchi recipe
Kimchi is a traditional spicy cabbage dish in Korea. There it is served with...
Japanese fried dumplings "Gedza"
Gedza are Japanese fried dumplings filled with minced meat and Chinese...
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