Recipes
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Found: 21
Baguette with pesto sauce
Baguette with pesto sauce is a French pastry with an Italian accent. This is...
Delicious pork liver soufflé
The secret of this ancient French dish is that you can make a soufflé from...
Airy samosa made from puff pastry with minced meat
Samsa is a pastry made from puff pastry, unleavened or yeast dough with meat...
Vol-au-vents with beets and herring
An unusual and exotic version of preparing vol-au-vents. The combination of...
Homemade pasta carbonara
Carbonara is an Italian pasta with bacon that has won the hearts of many...
Quiche with spinach and cherry tomatoes
Quiche is a French open-faced pie with a variety of fillings. Quiche with...
Classic gnocchi in creamy sauce with mushrooms
Perhaps every country has its own gnocchi, and everywhere they are called...
Tender pasta in creamy sauce
The taste of the pasta in the presented recipe is enriched by the delicate...
Original appetizer with grilled shrimp, corn and spicy sauce
Shrimp is perhaps the most affordable and popular seafood delicacy, there...
Salad with croutons and sprat mayonnaise
Salad with croutons and sprat mayonnaise is a hearty appetizer with an...
Tuna and Basil Salad
The salad recipe is based on the classic Nicoise salad recipe from French...
Caesar salad"
Caesar salad dressing was invented almost 100 years ago in America. When the...
The fastest carbonara with bacon
A very good and simple option for a quick and satisfying dinner. No...
Layer pie with potatoes and minced meat
Baking is an integral part of our lives; it is baked for holidays,...
Aioli sauce
Spicy sauce "Aioli" is very popular in the Mediterranean. Now, thanks to our...
Satsivi sauce
Satsivi sauce may contain various spices, herbs, lemon juice or wine...
Tartar sauce with pickled cucumbers
Tartar is a cold sauce with pickled cucumbers based on mayonnaise,...
Juicy tortellini with mushrooms and ricotta
Mushrooms and ricotta cheese add flavor and juiciness to miniature dough...
Asparagus with garlic confit and Hollandaise sauce
To make a delicious vegetable side dish, just combine green asparagus, juicy...
Hearty belyashi with meat
Belyashi is made from yeast dough and is always fried in oil and not baked....
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