Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Surprise your guests with an unusual beet salad. It is very tasty and is 100...
Satsivi is a famous Georgian sauce made from walnuts with the addition of a...
Potatoes, beets and carrots are classified as root vegetables, which are...
Chicken breast pate. There are quite a lot of varieties of preparing pates:...
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
Kharcho soup can rightfully be called the pearl of Georgian cuisine, because...
A simple and easy to prepare salad. With a small number of ingredients, the...
Eggplant salad will certainly become a favorite on the holiday table. A dish...
Mediterranean cuisine is rich in shrimp recipes. And this is not surprising....
One of the most important components of fasting is complete abstinence from...
Kharcho can rightfully be called the pearl of Georgian cuisine, because even...
Chakhokhbili is a dish that our ancestors prepared from pheasant. “Khokhobi”...