Lamb azu can be very easily prepared at home in a casserole on the stove, in...
If during the wild mushroom season you can prepare the basics with fresh...
Beefsteak with poached egg is an original dish that originated in France and...
What's the first thing that comes to mind when you want soup? Borsch! What...
What's the first thing that comes to mind when we want soup? Borsch! So why...
A traditional dish of Russian cuisine, solyanka, in this recipe is presented...
Hedgehogs with minced beef is a delicious hot dish consisting of hearty meat...
What could be tastier than aromatic potatoes fried in vegetable oil with...
Many housewives like to prepare the “Mother-in-Law’s Tongue” eggplant...
Jellied pie with chicken and potatoes is made from a universal dough for...
Caviar from zucchini and eggplant is a vegetable preparation for the winter,...
Vegetable caviar from zucchini without frying is an appetizer that preserves...
Zucchini is a versatile product that can be frozen, stewed, fried, boiled,...
It is better to cook more zucchini marinated with garlic at once. The...
In addition to cabbage and beets, this instant recipe can be used to...
Potato and fish salad with herring turns out tender and aromatic. Herring is...
This is a very easy and quick recipe that will help you out at any moment....
Marinated chicken baked in the oven is the most tender meat with the aroma...
Radishes have a very short shelf life, quickly overgrow in the garden,...
When collecting boletus in the forest or buying them at the market, keep in...