Kharcho is a famous Georgian soup cooked in beef broth with rice, tkemali...
Beetroot with Georgian tkemali sauce is suitable as an addition to the main...
For classic Georgian lobio, red beans are first soaked for a long time, then...
Lenten nut soup amazes with its taste and surprises with the fact that there...
Kharcho soup can rightfully be called the pearl of Georgian cuisine, because...
Georgian soup kharcho (“beef soup”) appeared with the development of cattle...
Kharcho is one of the most famous Georgian dishes. There are many options...
Previously, chakhokhbili was prepared from pheasant, but now the dish is...