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This recipe won me over: it’s easy to prepare, it turns out delicious and...

Thanks to this preparation, you can always set the table in a matter of...

There are many options for preparing borscht: it can be with sauerkraut or...

Minced meat with herbs and spices, wrapped in cabbage leaves - the famous...

Cutlets according to this recipe turn out extremely tasty, tender and...

For this version of dumplings, a slightly different technique is used. For...

Beef roll is a great meat dish that goes perfectly with mashed potatoes or...

In Ukrainian cuisine, one of the most popular products is hearty and...

It’s not for nothing that beef dolma is called a hearty dish, since it uses...

We often associate stewed meat with a low-quality product. However, this is...

Dumpling in Udmurt is called pelnyan. "Pel" means ear, and "nyan" means...

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