Recipes
/
Found: 26
Protein biscuit
The second name for squirrel sponge cake is angelic. It is called this...
Belgian waffles with whipped cream
Waffles have been a favorite since childhood! We offer you a simple recipe...
Pancakes with chocolate spread
Pancakes are popular in the cuisines of different countries and there are...
Pumpkin waffles
Not all of our compatriots are used to eating pumpkin, but pumpkin waffles...
Waffles with sour cream
Soft waffles with sour cream can be baked using an electric waffle iron....
Delicious pancakes from the oven
Delicious kefir pancakes in the oven. The recipe is simple and quick. The...
Airy curd and berry soufflé
Curd and berry soufflé is a light, delicate dessert that even those who are...
Cupcake with thick berry sauce
Delicious and simple cupcake with thick berry sauce. For a quick meal when...
Classic New York cheesecake
Cheesecake has been around for a long time. Even the ancient Greeks ate this...
Marshmallow cream
Light whipped marshmallows have a number of advantages over other types of...
Light yogurt cake
A very light cake with yoghurt cream and berry jam that can be prepared at...
Liqueur with condensed milk
The main advantage of liqueur with condensed milk is that it does not need...
Milk jelly
Kissel is a drink that is loved by both adults and children. Try making...
Milk cake
Milk cake is a simple cake made from ingredients you usually have on hand....
Shortbread pie with jam
You can make a large number of different products from shortcrust pastry. It...
Rice wafers
Nowadays, gluten-free dishes and healthy eating in general are in fashion,...
Sweet tartlets with strawberries and raspberries
Tartlets are one of the simplest and most delicious dishes, which is perfect...
Cheesecakes in the oven
Cheesecakes are one of the most popular breakfasts. Simple and quick to...
Tart with delicate cream
Tart is an open pie made from shortcrust pastry, typical of French cuisine....
Curd cheese pancakes with raisins
To make delicious and tender cottage cheese pancakes with raisins, you will...
eng3info@gmail.com