Recipes
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Found: 40
Baguette with prosciutto ham
A baguette with prosciutto ham is not just a sandwich, but a real work of...
Lamb ribs with potatoes
Under no circumstances should you use frozen lamb ribs for baking. In...
Quick shrimp pasta
Pasta is one of the most popular dishes in Italy. As for the origin, some...
Vol-au-vents with beets and herring
An unusual and exotic version of preparing vol-au-vents. The combination of...
Hedgehogs with eggs
You can find many recipes for minced meat dishes on the Internet, but...
Fried shrimp in spicy sauce
Interesting fact: shrimp are the most ancient inhabitants of our planet....
Fried mussels
I want to share one of the simplest recipes. I think that many people really...
Baked carp with vegetables
Baked carp with vegetables is always in demand on the holiday table. Cook...
Baked perch with peanuts and lemon in the oven
Have you ever tried fish and beans? What if these beans are peanuts?...
Squid with salmon
Squid with salmon is a dish of Mediterranean cuisine. It is perfect for a...
Chicken carpaccio
Carpaccio was invented more than 70 years ago by the Venetian Giuseppe...
Classic babaganoush
Babaganush is a bright representative of oriental cuisine. The classic...
Classic mackerel pate
Just a few years ago, pates were considered a real delicacy that was not so...
Classic chakhokhbili with chicken and potatoes
Chakhokhbili with chicken and mushrooms is a stew, a national Georgian dish....
Red gazpacho with chili pepper
This is a classic recipe for the famous Spanish tomato soup gazpacho. Bright...
Chicken with herbs and rice
A dish that contains meat and porridge with vegetables is perfect for dinner...
Lula kebab from lamb on the grill
Lula kebab is a dish that is revered all over the world. In Belgium, on one...
Pasta in creamy sauce with shrimp
Pasta in creamy sauce with shrimp is an excellent choice of dish that will...
Marinated deer meat cooked in the oven
To make sure all your guests will like baked venison, you need to choose the...
Sea bass in orange marinade
As a rule, there are several options for preparing sea bass: frying in oil...
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