Traditionally, dolma is prepared from grape leaves. But there are other...
Due to their round shape, many people confuse hedgehogs with meatballs....
Prepare spicy hedgehog meatballs with the subtle aroma of Provençal herbs....
If you find it difficult to decide what seasoning to add to the minced...
You can add dry or fresh herbs to meat hedgehogs with rice, which will give...
Zrazy were presented to the world by Poland, and there are analogues in...
Lula kebab is a dish of Caucasian cuisine, known in many countries under...
All guests will love these minced beef boats. They are filling, satisfy...
Residents of Turkey are sure that their country is the birthplace of kebab....
Greek moussaka is a casserole made from eggplant, minced meat and tomatoes....
Dill is one of the most familiar and aromatic herbs; it is used both fresh...
Moussaka is a traditional dish of Mediterranean and Balkan cuisine. Several...
The combination of meat and cottage cheese is not quite the usual, but...
A traditional dish of Russian cuisine filled with minced meat or fish....
Making your own beef and pork dumplings is not at all difficult, but you...
Yeast pies with meat - crispy, rosy, fluffy pies made from homemade dough....
This recipe came from Italy and was loved all over the world. Both adults...
When you mention spaghetti in the oven, it’s easy to imagine versions of...
Everyone has their own story associated with this dish. Some will remember...
Some people believe that zucchini tastes like fish. And according to the...