Seafood is an irreplaceable source of protein and a large amount of...
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Previously, foods were salted in order to extend their shelf life. Now there...
Classic Italian bolognese served with spaghetti. They must be made from...
Classic tuna salad is a light and fresh appetizer that is full of flavor....
Potatoes, beets and carrots are classified as root vegetables, which are...
Chop with pancakes according to this recipe is a variation of meat machanka...
Celery salad with the addition of bell peppers, onions and garlic is...
Rassolnik with pickles is a flavorful soup whose taste is familiar to...
The French port of Marseille, founded by the Greeks in 600 BC, has long been...
Shulyum is a true culinary masterpiece of Caucasian cuisine. It’s...