Recipes
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Found: 7
Buckwheat in a sleeve with champignons and ham
Quite accessible, traditional ingredients for European cuisine: champignons...
Chop with porcini mushrooms
Chop chop with porcini mushrooms is a simple but very tasty dish. During...
Chop with mascarpone cheese
Delicate Italian mascarpone cheese is mainly used to make creamy mousses and...
Penne with chicken and mushrooms
Properly selected pasta will never add weight. Tested on more than one...
Healthy buckwheat up your sleeve
The cultivation of buckwheat began about 5,000 years ago in India and Nepal....
Ratatouille in a slow cooker
Instead of the usual vegetable stew, you can make French ratatouille. These...
Cod baked with potatoes and herbs
Tender, lean cod meat has a high protein content - up to 16 g per 100 g,...
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