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There are as many options for preparing this traditional Georgian dish as...

Potato zrazy are pies made from mashed potatoes with various fillings, fried...

Beetroot soup is a popular soup in the cuisine of Eastern European...

A delicate and piquant sauce based on sour cream, adjika, garlic and dill...

Thin slices of lard with adjika are lard cut on both sides with an accordion...

Khinkali is the calling card of Georgia. The dish is often compared with...

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