There are as many options for preparing this traditional Georgian dish as...
Full description Azu is a national, everyday dish of Tatar cuisine. Slightly...
Even a classic dish can be slightly transformed in both cooking technique...
Green borscht with beef broth is a dish that both adults and children will...
This dish has been known for almost 500 years: it has been in space, it has...
There are many options for preparing borscht: it can be with sauerkraut or...
Lagman with radish is a traditional Uzbek dish. The classic recipe includes...
Lagman is a famous dish of the peoples of Central Asia. It is prepared from...
Chickpeas are a very healthy product, as they are a type of legume. It is...
An original combination of tender beef tenderloin with vegetables - okroshka...
For those who, on hot summer days, prefer to make their menu lighter and...
A hearty okroshka made from boiled beef on kefir with fresh vegetables and...
In hot weather, cooling okroshka with mineral water is simply a salvation,...
Minced meat can be purchased at the store, or you can make it yourself....
Shurpa is a traditional dish of the Turkic peoples. The national cuisines of...
Soup, as you know, is prepared on the basis of liquid and various...