Recipes
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Found: 13
Fragrant mackerel with Provencal herbs in the oven
Mackerel is a delicate fish with a pleasant texture that, with the right...
Boiled octopus in aromatic marinade
This overseas delicacy is easy to prepare at home. It is only important to...
Pieces of lard in marinade
“Udachnoye” lard is lard, cut into pieces and marinated in a spice marinade....
Marinated deer meat cooked in the oven
To make sure all your guests will like baked venison, you need to choose the...
Cucumber soup with turkey, yogurt, mint and chili
A very unusual soup with an unexpected combination of ingredients: turkey,...
Spicy beef tenderloin on charcoal
Classic beef tenderloin is an English dish that has been widely known for...
Spicy mackerel in foil
Mackerel is a very healthy and nutritious fish. It is great for baking in...
Spicy boiled lard in Provençal herbs
Spicy boiled lard in Provençal herbs is an appetizing, aromatic and piquant...
Spicy risotto with white wine and shrimp
Classics with additions from the chef make the dish more interesting in...
Mackerel riet
Riet is a popular toast spread all over the world. It differs from the usual...
Mackerel with suluguni
Suluguni is a cheese produced in the Caucasus; it is classified as a pickled...
Chateaubriand steak with pepper-mushroom sauce
Pepper and mushroom sauce goes very well with this steak. This is a...
Braised duck with pomegranate
The sweetish pomegranate seeds perfectly complement the rich taste of duck...
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