Slices of crispy French baguette with a golden crust and delicate crumb are...
A baguette can be used to make the “submarine” sandwich, popular in the...
A baguette with minced meat is a hearty and very healthy snack that is...
Shawarma is a flatbread stuffed with minced meat: lamb, beef, poultry,...
Zrazy with cheese are meat rolls or cutlets with filling inside. They are...
Turkey with mushrooms and potatoes in French is very easy to prepare....
Quesadilla is a traditional Mexican dish. It is made from corn or wheat...
Spaghetti - a long and thin pasta - was invented in Naples in the 19th...
Chicken chops with mushrooms occupy a special place in Russian cuisine. The...
Roasting meat in the oven is one of the most common cooking methods. Cooking...
Lasagna with minced beef is a classic version of Italian lasagna, because...
In the homeland of lasagna - Italy - it is prepared from special thin and...
Almost any type of side dish goes well with baked salmon: from boiled...
Lunch option for children who don't really like vegetables. We will teach...
Pineapple chops are an unusual dish that uses an exotic fruit. The recipe is...
Breaded chops with tomato and cheese were well known in Polish culinary...
Recipes for seafood cocktail salad can be varied if desired: additionally...
Salad with crab sticks and chips is very light and tasty. The recipe...
Salad "Monomakh's Hat" is an ideal option for special occasions. You will...
The best croutons you can make come from a French baguette. You can choose...