Beef and green beans complement each other perfectly in this recipe. The...
A quick fish salad can be prepared from lightly salted trout and green...
Buckwheat noodles, along with udon noodles and glass noodles, are one of the...
Buckwheat noodles can be called a universal product: you can use it in some...
An omelet is considered an ideal breakfast: it cooks quickly, turns out...
Vegetable saute or vegetable sauté - stewing vegetables in a sauce with the...
Baked perch with salt and rosemary turns out tasty and juicy. The fish is...
Pork meat has a tender texture, making it great for making chops. To make...
Pork chop with green beans, baked in the oven, will be a nutritious,...
Green beans and dishes made from them are becoming more popular every day,...
Turnips are one of the oldest vegetables on the planet. Turnip has many...
A hearty, healthy, light and quick salad can be prepared from green beans....
Make a vegetarian vegetable stew. Great option for dinner. After a good...
Green beans are considered a dietary food product. The green vegetable has a...
Salad "Nicoise" is a traditional dish of France, or more precisely, of one...
Niçoise salad is a famous culinary recipe from the French city of Nice made...
Today, Nicoise salad is very popular. It is served in many establishments....
A vegetable crop of the legume family is green beans, which are very popular...
Tuna meat is fatty, dense, without small bones - ideal for salads and...
Minestrone with rice is a light and at the same time satisfying soup...