Recipes

/ Found: 7

Reset filters

Pork balyk is an excellent alternative to dry-cured meat or sausage from the...

The recipe for turkey jerky includes two stages, the first of which involves...

During the times of nomads, the Mongols, when going on a raid, put meat...

The success of the finished dish depends on what spices and in what quantity...

“Kebab” is translated from Turkic as “fried meat,” and kazan is a cauldron....

Red cabbage is rarely used in any cooking, but it is an excellent vegetable...

Pig ears are not something exotic or scarce in many countries. Dishes made...

eng3info@gmail.com

All kitchens