Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Bulgur is a wheat grain rich in vitamins and microelements. Due to its...
When the classic preparation of meat and puree becomes a little boring, this...
Beef with zucchini and Brussels sprouts is a dish that will delight you with...
Today we invite you to cook beef baked with cheese sauce. Meat prepared...
The canon of proper preparation of the popular pastry from Central Asia -...
Tender thin beef is fried in a frying pan for just a few minutes. Sour cream...
Beef meat is rich in its beneficial properties. Contains a large amount of...
Beef stew is a special delicacy that not everyone can appreciate at first,...
Pilaf is a traditional oriental dish based on rice, vegetables and meat....
More than 500 years ago, our ancestors invented rassolnik, which is still...
Stewed beef in red currant sauce is very aromatic and juicy. The combination...
Chickpea soup with meat is a hearty first course. Chickpeas, or chickpeas,...
It’s not for nothing that beef dolma is called a hearty dish, since it uses...
Make hot beef sandwiches using this recipe. They turn out similar to...
Kharcho can rightfully be called the pearl of Georgian cuisine, because even...
Kharcho is one of the most famous Georgian dishes. There are many options...
A national Georgian dish that will delight you with its rich taste.
A dish of Ottoman cuisine, hünkar beğendi, translated from Turkish means...