Most likely you will not find a person in this world who would not try...
Azu is a traditional Tatar dish. It consists of fried pieces of meat, such...
More and more often in the culinary world there are recipes that contain...
Chakhokhbili is one of the traditional dishes of Georgian cuisine, which in...
Seafood has always been valued all over the world. Their benefits for the...
Green peas can be added not only to stews, soups or salads. It makes a...
You can marinate not only ordinary red and yellow tomatoes for the winter,...
It has long been known that eating squid meat is a necessity. It contains...
The most popular cooking method is to simply boil the dumplings in salted...
Red lentils are a source of plant proteins and amino acids that are easily...
Despite the fact that ramen is called instant noodles, it is difficult to...
Chakhokhbili is a fairly liquid dish, but it is served as a main course. A...
Chakhokhbili is a Georgian dish of poultry stewed in a spicy tomato sauce...
A very tasty, juicy and favorite dish in many families is chakhokhbili. The...
This chakhokhbili recipe is passed down from generation to generation, and...
Chili toast is a delicious appetizer with soft cheese and fiery spice that...
Kharcho is one of the most famous Georgian dishes. There are many options...
A dish of Ottoman cuisine, hünkar beğendi, translated from Turkish means...