Prepare unusually tasty meat with vegetables and mushrooms. Perhaps this is...
Udon noodles with meat are gaining more and more fans around the world. This...
Chicken and vegetable udon is one of the classic Japanese dishes. To prepare...
The highlight of this recipe is the jasmine rice. This variety has a light...
Udon is thick noodles made from wheat flour. Udon itself has become very...
Traditionally, bigus is prepared with cabbage and meat. But on fasting days...
Borscht with mushrooms is a great dish for Lent. Hearty, nutritious, tasty...
In the East, this dish is called the “Buddha Bowl”. There is a legend that...
An exquisite combination of tender chicken fillet, mushrooms and vegetables...
Noodles are a very popular product, and their popularity has long gone...
A wok is a Chinese deep frying pan with a round bottom. Dishes prepared in...
A wok is ideal for stir-frying noodles with vegetables. It is believed that...
The chicken and mushroom wok noodles recipe consists of just two steps:...
A wok is a round deep Chinese frying pan with a bottom of small diameter....
Egg noodles with different toppings cooked in a large Chinese wok are almost...
Many of us have tried Chinese noodles in cardboard boxes many times, but few...
Buckwheat noodles with vegetables and mushrooms are considered a national...
The combination of the flavors of the sea and forest is the main feature of...
This recipe is ideal for a Lenten menu. Mushrooms are an excellent...
A wok is a round Chinese frying pan. A classic wok is cooked in such a...