There are as many options for preparing this traditional Georgian dish as...
Egg noodles, along with udon noodles and buckwheat soba noodles, are one of...
Bulgur is a wheat grain rich in vitamins and microelements. Due to its...
The history of Hungarian goulash soup begins 3,000 years ago. Initially,...
A wok is a deep Chinese frying pan with a round bottom, which gives its name...
Beef udon is a very popular dish among fans of Asian cuisine. Buckwheat...
Buckwheat noodles, along with udon noodles and glass noodles, are one of the...
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Lagman in a cauldron at home. The classic recipe involves making noodles...
There are many reasons to love this dish. Beef lagman is rich, tasty and...
Beef lagman with noodles is a traditional dish of Eastern cuisine. But...
Lagman is a famous dish of the peoples of Central Asia. It is prepared from...
Do you love lagman, but don't want to make your own noodles? Lagman with...
Bibimbap is a Korean favorite dish. Consists of rice, various vegetables,...
Shiitake are mushrooms that grow directly in the countries of Asia and the...
For a salad with beef and pickled cucumbers, lean meat must first be boiled...
For a salad with marinated beef and tomatoes, choose lean and tender pieces...
If you want to make a risotto that is more satisfying than with seafood,...
The recipe for lentil soup with meat is simple to prepare, but turns out...
Chickpea soup with meat is a hearty first course. Chickpeas, or chickpeas,...