Recipes
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Found: 14
Adjapsandal
Many people associate Caucasian cuisine primarily with meat dishes, however,...
Adjapsandali in a slow cooker
Not a single restaurant serving Georgian or Caucasian cuisine can do without...
Appetizing lamb and minced pork cutlets
Cutlets are a universal dish for home lunch or dinner. Try cooking them from...
Fragrant green gazpacho
The color and taste of this gazpacho will captivate your guests. Easy not...
Hot sandwiches with turkey, tomatoes and peppers
Hot sandwiches with turkey, tomatoes and peppers. This recipe can be...
Homemade cutlets "Swallow's Nest"
Cutlets are a very tasty dish. They are often served as a side dish to the...
Egg casserole
The best part about casserole recipes is that you can change them to suit...
Green adjika
Classic Abkhazian adjika was originally made based on red pepper. Over time,...
Classic Andalusian gazpacho
Gazpacho is one of the most popular Italian soups; oddly enough, it was...
Classic winter lecho with carrots and peppers
Lecho made from carrots and peppers for the winter is an excellent side dish...
Zucchini lecho
In Russia, lecho is a simple vegetable snack that has long become a favorite...
Lecho with tomato paste
Lecho is a dish of Hungarian cuisine, which is known in the CIS countries as...
Lecho with beans
The recipe for classic Hungarian lecho includes only peppers, tomatoes and...
Tomato lecho for the winter with carrots and peppers
Lecho for the winter with peppers, carrots and tomatoes is an excellent side...
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