Recipes
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Found: 16
Adzhapsandali
Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali with potatoes
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Fragrant chakhokhbili with bulgur
Chakhokhbili itself is a very tasty dish, depending on the ingredients used...
Fragrant chakhokhbili with carrots
Chakhokhbili has firmly entered our cuisine, and not only catering...
Fragrant soup with vegetables and duck
Soup with duck and vegetables is one of the options for a tasty and...
Eggplant with quince
Eggplant can be said to be a universal vegetable that can also replace meat....
Squash caviar with khmeli-suneli
Squash caviar consists of familiar ingredients, but the Georgian seasoning...
Rack of roe deer with vegetables in a cauldron
Roe deer meat is healthy and very tasty. They make shish kebab from it, bake...
Country-style porridge with aromatic vegetables
Homemade buckwheat with stewed vegetables is an ideal option for preparing a...
Classic pork in tomato sauce with spaghetti and vegetables
Since ancient times, primitive people have been preparing pork. With each...
Ratatouille with homemade eggplant
This dish is one of my favorites. With its colorful appearance it will...
Fish salad for the winter
You can make lecho even tastier by adding fish to it. This snack turns out...
Chakhokhbili at the stake
Dishes cooked over a fire never go unnoticed and always have an incredible...
Chakhokhbili with chicken thighs
Chakhokhbili is a poultry stew, a national Georgian dish. Initially,...
Chakhokhbili with nuts
Chakhokhbili is a dish that our ancestors prepared from pheasant. “Khokhobi”...
Chicken shurpa
The homemade chicken shurpa recipe is adapted for residents of European...
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