Pumpkin is deservedly called the “queen of autumn.” In October-November,...
Beef Stroganoff is a popular meat dish; the classic recipe uses beef or...
Veal is a popular, tender, lean meat in Europe. In our recipe, it goes...
Veal is considered to be the meat of young cows, bulls and oxen. It is...
Skobelevskie bits (bitochki) are a juicy and tasty meat dish. Everyone will...
When it comes to traditional Ukrainian cuisine, the first thing that comes...