Marinated beef azu is a great alternative to the classic dish. You can serve...
Lentil porridge is a healthy dish that contains a large amount of protein,...
Chicken liver is very popular in modern kitchens. Its cost is relatively...
Traditionally, bigus is prepared with cabbage and meat. But on fasting days...
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Vaterzoi is a traditional Belgian stew made from white fish. Preparing this...
Ptitim is a national Israeli product that was invented in the mid-20th...
Chowder is an incredibly popular tender and rich creamy soup in American...
Buckwheat noodles can be called a universal product: you can use it in some...
This soup is unusual in its ingredients; its main ingredients are mushrooms...
Even the usual goulash with mashed potatoes can be served in a special way:...
The increased viscosity and pronounced taste of demi-glace is achieved by...
Proponents of proper nutrition are inventing new recipes for dietary dishes...
Sometimes, tired of experimenting, you want to return to the classics and...
Homemade jellied meat has been prepared in Rus' since time immemorial. The...
“What should I eat to lose weight?” - this is the question they ask, wanting...
Greek baked moussaka is a great option for lunch or dinner, which is also...
Puree soups have become popular due to their range of ingredients and...
Turkey with vegetables is a simple and tasty dish that is perfect for lunch...
Turkey with rice and vegetables is a kind of Indian pilaf, which is usually...