Recipes
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Found: 37
Adjapsandali with meat
There are as many options for preparing this traditional Georgian dish as...
Beef azu with potatoes, garlic and fresh herbs
Beef, potatoes, onions, carrots, tomatoes, chopped, pickled cucumbers, these...
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Azu with new potatoes and fresh tomatoes baked in pots
Dishes baked in pots have a special taste and aroma. This cooking method...
Fragrant lagman with beef
Lagman is an oriental dish with noodles, aromatic spices and lots of...
Fresh cabbage bigos
Bigus recipe from fresh cabbage is a traditional dish of Polish cuisine....
Hungarian goulash soup
The history of Hungarian goulash soup begins 3,000 years ago. Initially,...
Delicious noodle soup
First courses are a must in every person's diet. They are prepared from meat...
Beef goulash
A hearty meat dish with vegetable gravy will be an excellent lunch or dinner...
Fried lagman
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Korean soup kuksu (kuksi)
Fans of Asian cuisine know that Guksu is a cold soup originally from Korea....
Lagman in a cauldron
Lagman in a cauldron at home. The classic recipe involves making noodles...
Beef lagman
There are many reasons to love this dish. Beef lagman is rich, tasty and...
Beef lagman with noodles
Beef lagman with noodles is a traditional dish of Eastern cuisine. But...
Lagman with beef and noodles
Lagman is a famous dish of the peoples of Central Asia. It is prepared from...
Lagman with store-bought noodles
Do you love lagman, but don't want to make your own noodles? Lagman with...
Mexican soup in a slow cooker
It is convenient to prepare dishes in a multicooker at home and in the...
Mini meat pies
With the onset of cold weather, you can indulge in pies. Very tasty and...
Rich soup with chickpeas and beef
Chickpeas are a very healthy product, as they are a type of legume. It is...
Spicy beef chakhokhbili
There are a large number of options for preparing chakhokhbili....
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