Baguettes are traditionally baked from wheat flour, but you can use rye...
If you want to cook pizza faster, choose yeast-free dough. It contains only...
Melon buns are a Japanese sweet bread, Melon pan, popular in Taiwan, China...
Moussaka with homemade minced meat is a tender meat dish prepared with...
Moussaka can be prepared with different types of cheese. Moussaka with feta...
Try cooking traditional Greek moussaka not with meat, but with cottage...
Chicken breast can be used to make delicious chops in a thick cheese batter....
Japanese rice is a delicious Asian dish with scrambled eggs and smoked meat....
Sausages in dough are one of the most popular options for baking and quick...
To make French toast with jam, wheat toast bread is traditionally used....
Cucumbers were the favorite vegetable of the ancient Romans. They came up...
You can simply fry the toast, but it will be much tastier if you cook it...
Cucumber toast is a popular British dish usually served with tea. The...
Crispy and filling, this pie made with soft phyllo dough and semi-firm,...
Filo is a thin stretch dough originally from Greece, it is unleavened and...
The ideal dough for layered cheese pies is filo. The set of cheeses in the...
Cocoa powder is obtained from crushed cocoa beans that have been pressed...