Recipes
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Milk 2.5% fat
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Found: 209
Milk 2.5% fat
Milk is a product of normal physiological secretion of the mammary glands of agricultural animals. Basically, people use milk of cows, goats, sheep, less often mare, deer, camel, donkey and elk.
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Orange smoothie
An orange smoothie made from milk and yogurt is nutritious and healthy. It...
Yeast-free pizza with cheese
If you want to cook pizza faster, choose yeast-free dough. It contains only...
Old Easter cake
Ancient Easter cake is an Easter pastry, the recipes of which were known to...
Milk panna cotta
Modern chefs are ready to offer a lot of variations of panna cotta recipes:...
Hot dog with bacon
Golden bun, fragrant bacon, juicy sausage: this recipe came from Mexico to...
Cake "Enchantress"
In the USSR, the Enchantress cake was a real hit. This is the first dessert...
Bread pudding with chocolate chips
Bread pudding with chocolate chips is a great way to use up yesterday's...
Sausages in lavash in sour cream and mustard sauce
Sausages in dough are one of the most popular options for baking and quick...
Lasagna with walnuts and pumpkin
In classic Italian cuisine, lasagne sheets are prepared independently. The...
Spaghetti with milk
Pasta lovers will surely appreciate the recipe for spaghetti with milk. The...
Milk pancakes with holes
Milk pancakes with holes are the perfect start to the morning. They turn out...
Mashed potatoes with chicken
Mashed potatoes with chicken are a classic of Russian cuisine. There are...
Mashed potatoes with cottage cheese
Traditionally, mashed potatoes are prepared with the addition of butter,...
Yogurt with berries
You can make a delicious and healthy dessert from yogurt with berries....
Yogurt in foil
Yogurt is a familiar modern product that quickly satisfies hunger and helps...
Lasagna in a slow cooker
Lasagna is a world-famous Italian dish. In its classic form, it is a...
Oatmeal with milk and banana cream caramel
In Rus', oatmeal was prepared exclusively with water and only then began to...
White sauce for lasagna
The white sauce for lasagna is called Bechamel. It was invented 500 years...
Bechamel sauce
One of the most famous sauces of European cuisine - béchamel sauce - is...
Japanese style rice
Japanese rice is a delicious Asian dish with scrambled eggs and smoked meat....
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