Recipes
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Found: 37
Fragrant chum salmon in the oven
Chum salmon belongs to the salmon family, which are very popular in Europe...
Bulgur on the side
Bulgur is an unusual alternative to the usual rice, buckwheat and other...
Gyros in pita
The ancestor of this dish, according to a common version, was the Turkish...
Gyros on the grill
Due to the proximity of the territories, Greek and Turkish cultures are very...
Gyros with water
A common street snack in Greece, gyros is good because it can be easily...
Gyros with chicken
Greek shawarma or gyros is one of the most famous types of street food in...
Beef with quince
Traditionally, quince is used to make jam and jam, make delicious jelly and...
Italian shrimp pasta
Pasta is a classic of Italian cuisine. But many recipes for this traditional...
Classic spaghetti
Spaghetti - a long and thin pasta - was invented in Naples in the 19th...
Classic gyros
The name "gyros" comes from a Greek word that translates as "rotation,...
Lasagna with mozzarella
Classic Italian lasagna is more often associated with Bolognese sauce, which...
Lime sauce
Lime sauce for fish and seafood can be prepared at home. Its slightly tart,...
Salmon in the oven with vegetables
Every fish lover and all those who care about their health and nutrition...
Pickled potatoes
Marinated potatoes baked in the oven are usually served as a side dish for...
Moussaka on fire
Moussaka on fire is a delicious dish that is prepared using tender minced...
Moussaka with basil
Moussaka goes well with a variety of herbs and spices. Fresh basil will add...
Moussaka with eggplant and feta cheese
Moussaka with eggplant is a dish that allows for culinary experimentation....
Moussaka with broccoli
The broccoli in this Greek casserole makes the dish even healthier. No...
Moussaka with red wine
Moussaka with red wine is a very juicy, tasty and nutritious dish, which...
Moussaka with spices
Moussaka is a national dish of Greek, Moldavian and Bulgarian cuisines. This...
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