Many people associate Caucasian cuisine primarily with meat dishes, however,...
Adjika was brought to Russia by officers of the tsarist army, who tried it...
According to legend, adjika appeared in Abkhazia. When shepherds went to the...
Most people associate adjika primarily with a very hot and spicy sauce,...
Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Azu is a traditional Tatar dish. It consists of fried pieces of meat, such...
Chakhokhbili is one of the traditional dishes of Georgian cuisine, which in...
Sweet and sour soup is a traditional Chinese soup. This dish is also called...
The perfect dish, the most delicate soup. No matter how many recipes there...
Lahmacun is baked in the oven at a temperature of 200-250°C, so the “Turkish...
Do you know what is good about bean dishes? They may contain nothing but...
Typically, lightly salted cucumbers and tomatoes are prepared separately...
Making marinated fish at home is quite simple. There are two secrets: fresh...
You can marinate not only ordinary red and yellow tomatoes for the winter,...
Korean snacks have long been firmly established in the Russian diet. But not...
Many people don’t like vegetables because they simply don’t know how to cook...
Pork chop with green beans, baked in the oven, will be a nutritious,...
A simple and fresh summer pasta. Fragrant, spicy shrimp go well with tender...
Falafel is a godsend for vegetarians. They can be used to replace meat...
Thai shrimp rice is usually cooked in a wok, but you can also use a regular...