Recipes
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Found: 4
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Moussaka with veal
Veal is a tender, refined, delicacy product, which until the 19th century in...
Pasta with tender chicken pieces and Italian Bechamel sauce
Italians call pasta what we in Russia call pasta. It is believed that if the...
Lamb shurpa
The Balkans and Turkey have their own traditions of preparing shurpa. Unlike...
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