Recipes
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Found: 11
Adjapsandali classic
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Adjika from pepper with nuts
Adjika is a seasoning that can be added to various dishes, or you can simply...
Thick soup kharcho with spices
The soup turns out tasty, spicy, thick and rich, without being too spicy....
Original fried eggplant salad
You can diversify your daily menu with interesting dishes by preparing a...
Healthy lobio in a slow cooker
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
Simple satsivi in Georgian
Satsivi is a popular Georgian sauce, which is traditionally made from...
Spinach pkhali
Spinach pkhali recipe is a cold Georgian appetizer made of two parts:...
Pesto sauce with mushrooms
Traditional Pesto sauce, which originates from Italy, is made from basil and...
Fantasy on the fisinjan theme
Fisinjan is an ancient dish that was first prepared in Iran. This...
Kharcho for the winter
Kharcho can rightfully be called the pearl of Georgian cuisine, because even...
Kharcho with nuts in Megrelian style
A traditional dish of Georgian cuisine is Megrelian-style kharcho with nuts....
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