Adjapsandali is a dish that is prepared in every Caucasian and...
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Adjika, a universal addition to any hot dishes, will help preserve the taste...
Adjika is a popular spicy paste made from salt, spices and hot pepper....
Adjika is a Caucasian snack that has become widespread throughout the...
Spicy adjika can add variety to any dish. It goes well with meat and fish,...
We suggest you prepare adjika for the winter. This paste-like spice can be...
Brussels sprouts are not yet very popular among housewives. And it is in...
Mackerel is a delicate fish with a nice texture that can actually be paired...
Flavorful Beef Stir Fry with Pasta is a simple recipe that uses beef and...
Recipe based on Uzbek mastava soup. For lovers of spicy food. Very tasty,...
Many housewives like to prepare the “Mother-in-Law’s Tongue” eggplant...
Housewives have a great opportunity to combine seasonal vegetables in this...
Lagman in a cauldron at home. The classic recipe involves making noodles...
Do you love lagman, but don't want to make your own noodles? Lagman with...
Summer is a great time to replenish your vitamins, and vegetables will help...
Lamb is a product whose popularity in cooking originated from various...
Unusual pita lasagna is an unusual recipe for classic lasagna. Lasagna is...
Vegetable stew is one of the lowest calorie hot dishes. A spicy and aromatic...
Vegetable caviar is one of the most common vegetable dishes, which is quite...