Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Adjika is a seasoning that can be added to various dishes, or you can simply...
The success of the finished dish depends on what spices and in what quantity...
Baked cauliflower is a vitamin-rich product that allows you to supplement...
Kuchmachi is a popular Georgian appetizer made from chicken giblets....
Lagman in a cauldron at home. The classic recipe involves making noodles...
Do you love lagman, but don't want to make your own noodles? Lagman with...
Lime sauce for fish and seafood can be prepared at home. Its slightly tart,...
Housewives always want to please their guests and loved ones with something...
An appetizer of oyster mushrooms with vegetables, Tabasco sauce and spices...
Cold beef is actively used as a base for salads. It goes well with beets,...
Delicious homemade chicken is perfect for a holiday dinner. Chicken cooked...
Kharcho can rightfully be called the pearl of Georgian cuisine, because even...
Today we invite you to cook Georgian kharcho with lentils. The main...
It is believed that the first khinkali appeared in the village of Pasanauri....
Khinkali is a Georgian dish with many legends surrounding it. One of them...
Chutney is a traditional Indian sauce made from fruits, vegetables, hot...