Recipes
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Found: 38
Buryat buuzes
It is believed that buuz is one of the variants of the Chinese dish “Baozi”....
Quick manti recipe
Manty is a traditional national dish of the Tatars, which is loved by many...
Hedgehogs with lingonberry sauce
Hedgehogs with lingonberry sauce are an improved way of preparing Swedish...
Hedgehogs with garlic sauce
Hedgehogs with garlic sauce are a great idea for Sunday lunch. If you use...
Potato casserole with minced meat
Potato casserole with minced meat is a dish that is familiar to many from...
Potato casserole “Like in childhood”
The same casserole from childhood. It turns out very tasty, homemade ones...
Potato casserole with minced meat
I learned this recipe from my mother. The secret of the dish is baking with...
Potato nests with minced meat
From simple potatoes and minced meat you can prepare an interesting dish -...
Potato cutlets with minced meat
Potato and meat cutlets in a frying pan can be served with stewed vegetables...
Lasagna in a baking tray
Italian lasagna soaked in spicy Bolognese sauce and bechamel milk sauce is...
Moussaka on fire
Moussaka on fire is a delicious dish that is prepared using tender minced...
Moussaka in Greek
It is believed that the recipe for classic Greek moussaka was created on the...
Moussaka with adjika
The constant ingredients of moussaka are tomatoes, eggplants and onions. To...
Moussaka with red wine
Moussaka with red wine is a very juicy, tasty and nutritious dish, which...
Moussaka with cereals
Moussaka with cereals is a juicy dish prepared with minced meat and...
Pork meat soufflé
Tender, juicy and tasty meat soufflé is considered a dietary dish, and also...
Meatballs with rice in sour cream sauce
A great idea for a tasty and satisfying homemade lunch, meatballs with rice...
Tender soufflé with minced meat
Despite the fact that the French began preparing souffle at the end of the...
Original meat pie with potatoes
The recipe for a pie with meat and potatoes will help you out if you don’t...
Ossetian pie with meat and potatoes
Ossetian pies have been known for more than three thousand years. At first...
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